90 Points
Double Gold & Best of Class - New World Intl. Wine Competition - Feb 2019
Double Gold - Orange County Fair - June 2019
Gold Medal - West Coast Wine Competition - Feb 2019
Gold Medal - Press Democrat North Coast Wine Challenge - April 2019
Gold Medal - International Women's - June 2019
Gold Medal - Sunset International Wine Competition - June 2019
The finish is long and expressive, with spiced fruit flavors lingering endlessly. Will drink well for 10-15 years.
VINEYARDS
The S&J Vineyard is made up of 206 acres of land located east of the Vaca Mountain range in Napa’s Capell Valley. Purchased in 2000, it is named for Darryl Frank’s children, Stella and Jeremy, and is planted to 58 acres of Cabernet Sauvignon, along with 9 acres of Petite Sirah and 9 acres of Zinfandel. The soils are fertile, well-drained and clay loam-based, reminiscent of the Rutherford Bench.
The Benjamin Vineyard is located east of Conn Creek Road in the heart of the Rutherford AVA. Purchased by Rich Frank in 2012, the 87-acre parcel was formerly known as Wood Ranch was renamed for Paul Frank’s son, and is planted with 50 acres of Cabernet Sauvignon, 8 acres of Petit Verdot, and 2 acres each of Zinfandel, Cabernet Franc, and Merlot. The vineyard is composed of gravelly loam soil as a result of sediment from the Conn Creek and Napa River which flowed through the region thousands of years ago.
Additional vineyard sources: Round Pond Estate in Rutherford; Delouise, Gaskins, and Shooting Star Vineyards located in Napa Valley.
Winemaker: Todd Graff
Vintage: 2016
Appellation: 100% Napa Valley
Varietal Composition:
90% Cabernet Sauvignon, 9% Merlot, 1% Cabernet Franc.
Appellation: Napa Valley
Harvest Date: September 20 - October 22, 2016
Aging: 20 months in 33% new and 67% once and twice-filled French oak barrels.
pH: 3.63
TA: 0.67 g/100ml
Alcohol %: 14.5%
91 Points, Wine Spectator
This is a big wine with luxurious texture. Deep red-purple with aromas of black currents, blackberry, plum, chocolate, earthy forest floor, licorice, graphite, and subtle floral notes of violet, spice and cracked pepper. The palate is full, structured and balanced with blackberry, currant, black cherry fruit with notes of earth, firm acid and silky tannins. Finishes big with blackberry fruit and peppery spice.
90 Points, Wine Enthusiast
Loaded with old-vine character in every sip. Combining 42% Carignane, 38% Mourvèdre and 20% Zinfandel, from vines over 130 years in age. Dark red in color with black cherry, cassis, pomegranate, plum, cocoa, and highlights of cranberry, black pepper, tar and earth. Velvety mouthfeel, great structure with black cherry, pomegranate, chocolate, tar and peppery spice. Satisfies the palate with a long spicy fruit driven finish.
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