98 Points,
Double Gold Best of Class - 2021 Sunset International Wine Competition
Long and elegant with exceptional mouthfeel.
Will easily cellar for another 5-7 years.
WINEMAKER NOTES
Frank Family grows several acres of Merlot on their Rutherford properties, which they often blend with their Cabernet Sauvignons to add softness and a more rounded mouthfeel. But this Merlot is worthy to stand on its own. With so much elegant and structured potential that it can stand toe-to-toe with many Napa Valley Cabernets.
VINEYARDS
Sourced from their family-owned Benjamin Vineyard in Rutherford as well as several of their closest neighbors and long-term grape growers, Delouise, Round Pond Estate, and Sunseri Vineyards located in Oak Knoll, Rutherford, and Chiles Valley respectively.
Winemaker: Todd Graff
Vintage: 2018
Appellation: 100% Napa Valley
Varietal Composition: 85% Merlot, 12% Cabernet Sauvignon, 3% Cabernet Franc
Harvest Date: September 21 - October 19, 2018
Aging: 18 months in 33% new and 67% once and twice-filled French oak barrels
Bottled: May 2020
pH: 3.55
TA: 0.60 g/100ml
Alcohol: 14.5%
90 Points
Ruby-plum core with a light purple rim in the glass. The palate opens with cranberry, cherry fruit and wood spice dominate. Cherry and plum notes pump through with a medium-bodied texture. Smooth tannins and soft finish showcase its layered complexity.
92 Points
Aromas of red raspberry, jammed dark fruit, cinnamon spice and clove. Hints of sliced ripe plum, black tea and lavender oil adds to its complexity. Flavors of blueberry, elderberry, and cranberry are enhanced with oak spice and baking notes from the barrels. These flavors marry with soft tannins for a long and mouthwatering finish.
92 Points
Juicy blackberries and black cherries accented by mint and chocolate. Full-bodied, deeply colored, with a hint of white pepper, dried herbs and toasted bread. Delivers a substantial mid-palate of dark fruits, black tea, baked cherry, fruit preserves and licorice. Sophisticated and sumptuous. A great example of the varietal, brooding with depth and complexity. Notes of toast and oak, with integrated tannins and textural polish on the finish.
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