Tasting Notes
This enticing Sauvignon Blanc offers aromas of white peach, cantaloupe, and orange blossom complemented by bright citrus, lemon curd and zest. Tropical flavors of kiwi, pineapple, lemon, mango and papaya introduce a rich palate and a persistent mineral finish. Pairs wonderfully with just about any seafood dish, and is a great companion with cheese.
Vineyard
Sourced from a small artisan grower located in the eastern slope of the Sonoma Valley known as Fallenleaf Vineyard. The grapes grown at this site possesses a unique tropical varietal characteristic, which has become synonymous of the style of Sauvignon Blanc we produce.
Winemaking
Grapes were picked in the cool early morning hours, and immediately to press the delicate fruit and chilled to preserve freshness. The juice is immediately inoculated with yeast and nutrients to complete primary fermentation in tank, with the addition of neutral French Oak barrels to add complexity.
Analysis
Varietal: 100% Sauvignon Blanc, Clone 1 & Sauvignon Musqué
Appellation: Sonoma Coast
pH: 3.2, TA: 6.8 g/L
Alcohol: 14.2%
92 Points
Aromas of blackberry, dried fig, black cherry, blackberry coulis, toasted vanilla, and a hint of cigar box. The palate offers rich and velvety tannins, dark chocolate-covered cherries, black plum, mixed berry pie and toasted walnut. Long and expressive with loads of flavor.
New Release
A ferociously fun Napa Valley blend with depth, balance and big flavor. Aromas of red currant, fresh strawberries, black plum, vanilla, and notes of cocoa on the nose. The palate is bursting with fruit ranging from cherries, mixed berry compote, toasted hazelnut and more. This wine has great texture that ultimately finishes with round, silky smooth tannins.
91 Points
Layers of strawberry, baked cherry pie, anise, cherry lollipop, wild game, and spicebox. On the palate, black cherry jam couples with crème de cassis, mixed berry crisp, rhubarb, and a touch of vanilla.
PDF