92 Points - Wine Enthusiast
91 Points - Sommeliers Choice Awards
Syrah's meaty, smokey flavors complement meats of all kinds.
This wine is begging for braised short ribs, steak, or your favorite burger.
Only 75 cases produced of this gem. While it lasts!
VINEYARDS
Steiner Vineyard, owned by Belden Barns, is a much lauded vineyard on Sonoma Mountain and has been producing grapes for over 30 years. It sits between Sonoma Valley and the Santa Rosa Plain and sits at 1,400’ elevation. Situated on the Santa Rosa side, it receives blasting cool breezes in the summer. Cool climate Syrahs gets much longer hang time and greater complexity. The clone that is planted is the Alban clone, which is responsible for the bacon fat tapenade characteristics of this wine.
WINEMAKING
20-25% whole clusters to the de-stemmed fruit which is hand inspected before going to tank. This Syrah began with a four/five day cold soak and 2x daily pump-overs for two days. Received 2x daily vigorous punch downs until dry. Native yeast fermentations. After fermentation is complete they pressed the lot at around 15 days, and after settling for a day it goes to barrel. They racked twice before the Syrah was bottled, about 15-17 months in barrel. Only neutral French oak to allow full expression of this fabulous Syrah.
VINTAGE
By all accounts, 2021 was an extraordinary vintage across the Sonoma appellations, yielding wines with depth, power, concentration and excellent acid retention, perfect for long-lived aging and a distinct sense of place. Marked by moderate weather, minimal heat spikes, and a long, stable weather pattern, which allowed for gradual and even ripening. While the drought conditions of the previous years persisted, the absence of prolonged heat events resulted in a smooth harvest with naturally low yields, leading to more concentrated flavors and a powerful tannin structure in the wines. The wines from this vintage are known for their intense aromas and flavors, with small berries resulting in high skin-to-juice ratios, which contribute to the wines powerful tannin structure. 2021 is a collector's vintage.
APPELLATION: Sonoma Mountain
VARIETAL: Syrah
HARVEST DATE: October 15, 2021
AGING: 17 Months in 100% Neutral French oak barrels
BOTTLING DATE: May 9, 2023
TA: 6.27 gms/L
pH: 3.65
ALCOHOL: 15.4%
Temperature Control Shipping
All Central, Midwest & Eastern orders ship via temp control truck.
All Wines
96 Points
Ruby-plum core with a light purple rim in the glass, with aromas of dark cherry, plum, spicy cola and black tea waft from the glass. The palate delivers all of that and then some, adding layers of fig jam, white peppercorn and baking spice. Firm juicy tannins and balanced acidity round it out.
94 Points
Aromas of cocoa mingle with notes of cassis, black cherry, blackberry coulis, graphite, toasted vanilla, and a hint of cedar. The palate is harmonious as the richness of barrel spice melds seamlessly with juicy plum, blackberry and licorice flavors. An incredibly polished texture, even at a young age. Long and expressive with loads of flavor.
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