92 Points - JamesSuckling.com
92 Points - The Wine Independent
Delicious for any occasion, or perfect for aging in your cellar. Enjoy with herb-crusted pork ribs, grilled chicken Caesar salad, poached salmon and more.
Vineyard: This Chardonnay thrives American Canyon and Carneros vineyards in the southern tip of Napa Valley, near San Pablo Bay, which spills into the San Francisco Bay. The cool maritime breezes and morning fog allow the grapes to slowly ripen to develop complex flavors while maintaining a pleasing natural acidity that is impossible to achieve in warmer areas. Farmed all naturally, without artificial pesticides or herbicides, and they are certified organic.
Vintage: The growing season was free from severe weather issues, and, despite the drought, our yield increased five percent. There was no significant rainfall in the month of February, but mild spring and summer conditions provided an ideal environment for grapes to flower, bloom, and set in early spring. Notably cooler temperatures in August and September allowed to pick each block at its ideal point of ripeness, leading to outstanding quality and great concentration in the fruit. The grape harvest drew to a close at the end of October, with the last grapes arriving just before an atmospheric river brought much-needed rain to Northern California
Alcohol: 13.5%
Varietal: 100% Chardonnay
Appellation: Napa Valley Estate
Harvest date: Aug. 27 - Sept. 22, 2021
Sugar: 22.1 Brix (average)
Fermentation: indigenous yeast
Total acid: 6.4 g/L
pH: 3.34
Aging: Fermented and aged 10 months
Type of oak: French oak; 40% new, 60% neutral
Bottling date: June 2021
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Dark ruby in color with deep, ripe aromas of black cherry and wild blackberry, with nuances of vanilla, fruitcake, mocha, and a touch of savory smoked meat. Layered fruit flavors with a plush, textural mouthfeel and good length. The tannins are moderate and silky, with well-integrated French oak. The overall impression is a big, voluptuous-yet-balanced mouthful of delicious flavors.
94 Points
Deep garnet in color from the ripe 2018 vintage, with open aromas of lush fruit – plum, blackberry, and cherry, and notes of cedar, vanilla, and white pepper. Across the palate it's quite seamless and silky, rich and concentrated. The fruit flavors are bold and vibrant. Mouth-filling with smooth tannins, great texture and a long delicious finish.
Chewy & Ripe!
Dark purplish-black with aromas of ripe black plums, bacon, blackberry jam, and black tea. Dense, chewy and ripe across the palate with a nice mid-palate texture and weight. Rich, structured, and complex, with a long evolving finish.